HOT VANILLA CHAI LATTE ( serves 4-6 people)

I visit this restaurant in my neighborhood a lot with my son. We always have the same thing to drink. It is a fabulous chai latte. I loved it so much I had to try to recreate it. Without any special machines or gadgets I came extremely close to the one they serve at the restaurant.

YOU WILL NEED:

Water
Milk
Vanilla chai tea bags ( I like Bigelow brand )
Sugar

DIRECTIONS:

1. Boil 3 cups of water.

2. Steep 3 tea bags till it is very strong and dark in color right in the same pot you used to boil the water. Then remove tea bags. Add sugar now to entire pot till it has enough for your liking.

3. Slowly bring 1 cup of milk to a boil in another pot. Just as it starts to boil remove from heat. Use a strainer for the next step if you have let the milk develop a skin.

4. Add boiled milk to the pot of tea and stir.

5. Serve hot.

VARIATIONS: I have never tried it chilled but, if you like your lattes cold, I’d imagine you could just store in the refrigerator and drink later. I’m not sure if using ice cubes would water down the flavor.

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